Appetizer:

Wuthering Bites. A sampler platter of our most popular hors d’œuvres including (3) Harry Potstickers, (1) order of the Lord of the Fries, and (2) Tortilla Flats stuffed with The Scarlet Cheddar.

Breakfast:

Hatch 22. A 22-egg omelet filled with bacon, mushrooms, onions, and American cheese served on a 30-inch pizza pan. Challenge: if a single customer is able to consume the omelet in its entirety within 2 hours, the meal is free. (Mandatory charges for on-site EMT services will be applied.)

Soup:

The Perks of Eating a Cauliflower. A creamy cauliflower soup with pecorino romano and truffle oil.

Sandwich:

Ketchup in the Rye. Our famous hand carved ham with crisp romaine, tomato, mayonnaise, and ketchup, served on rye. 

Entree:

The Da Vinci Cod. A fresh caught cod fillet lightly seasoned with olive oil and Italian herbs. Served with Lime and Garnish, Mint.

Drinks:

Tequila Mockingbird. A mix Jose Cuervo, Cherry, Orange, and Pineapple.

Fahrenheit 151. Bacardi 151 Proof Rum, Cinnamon Schnapps, Tobasco Sauce. Set on fire.

Dessert: 

Crepes of Wrath. Our signature dessert. Ask your server about our available seasonal fresh fruit. All crepes served with our fresh homemade whipped cream and Candide Apples.